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Annette Sym of Symply Too Good is a best selling author and low-fat cooking expert from Australia who has built her self-publishing empire from home.
With no special education or previous business experience, she has turned the triumph over her own weight loss and health struggles into a multi-million dollar business in just eight years and to date has sold 2 million cookbooks all self published.
Annette’s story is unique. She has taken a dream, mixed it with passion, added a vision and created a business that helps thousands of Australians each year to lead healthier, happier lives.
September 25th, 2007 at 5:22 am
What a great show Kelly, her story is pretty amazing